Thursday, March 1, 2012

Campo Sanz Tinto 2009



Campo Sanz Tinto 2009

Poderão experimentar o alegre Campo Sanz Tinto Tempranillo - “Vino Regional de la Tierra de Castilla y León” - ideal para ser bebido inclusive em dias quentes. Será uma oportunidade única para os nossos associados descobrirem a uva branca “verdejo”, que é uma das rainhas das uvas brancas, e também para acompanharem o crescimento dos Tempranillos da Tierra de Castilla y León. Estou ansioso por saber as impressões dos nossos associados sobre esta seleção. Vinos Sanz.

Winemaking :
This wine is grown on the Duero valley vineyards from tempranillo grapes. It is the result of careful harvesting and subsequent fermentation in ultramodern stainless steel vats.
Vintage : 2010
Acohol : 13,5º
Tasting Notes :
A magnificent well-structured, tasty wine full of flavour nuances. Beautiful cherry-red colour with garnet hues, nose of young wood and varietal aromas that recall forest fruits. Big and harmonious on the palate. With its slight touches of acidity, this wine has a long life ahead of it.
Gastronomy : This wine will make a wonderful accompaniment to charcoal-grilled red meats and classic roast lamb dishes.
Serving Temperature : Serve between 15 and 16° C.

No comments:

Post a Comment